Pound Market Mangwon: The Scoopable Scone Bakery in Seoul You Need to Try
If you’ve been scrolling through Seoul café content lately, you’ve probably noticed one thing: everyone is obsessed with desserts that feel both nostalgic and brand-new at the same time. And when I finally made my way to Pound Market in Mangwon (파운드마켓), I immediately understood why it’s been getting so much attention.
Pound Market is a cozy bakery spot in Mangwon-dong, Seoul, and it’s especially known for one signature menu that people go out of their way for: scoopable scones. Not the classic crumbly “dry with tea” kind of scone — I’m talking about rich, creamy, spoonable desserts that look like they belong in a dessert cup rather than a bakery tray.
If you’re looking for a café experience that’s a little different from the usual “pretty latte + cake slice” routine, this place is worth putting on your list.
Today’s Stop : Pound Market Mangwon
Address : Mangwon-ro 6-gil 30, Mapo-gu, Seoul
Instagram : @poundmarket
Why Pound Market in Mangwon is so popular
Mangwon has no shortage of trendy cafés, but Pound Market stands out because it feels like it’s doing something specific — and doing it well. Instead of having a huge menu with everything under the sun, Pound Market’s identity is built around desserts you can eat with a spoon, especially their scoopable scones.
It’s the kind of concept that makes sense the moment you try it. Traditional scones can sometimes be hit-or-miss: too dry, too dense, or just not worth the hype unless you have a coffee to balance it out. Pound Market basically removes that issue by turning the scone into a layered dessert format, with a texture that’s much easier to enjoy.
People have even described the cream portions as very generous — which honestly explains why it feels so indulgent.
What are “scoopable scones” exactly?
Let’s be clear: scoopable scones are not a normal scone.
The best way I can explain it is:
Imagine a scone turned into a layered dessert cup.
Instead of a single baked scone sitting on a plate, Pound Market serves something more like:
a crumbly scone base (or pieces)
a rich cream layer
sometimes jam or a flavor component
all built into a cup so you can eat it with a spoon
That’s why the texture works so well. You still get the buttery, slightly crumbly “scone” taste, but without the dryness that can happen when you eat one plain.
This style falls into that Korean dessert trend where texture is everything — soft, creamy, fluffy, spoonable. It’s basically designed to be satisfying from the first bite.
Why it’s a perfect Mangwon stop (especially with Mangwon Market nearby)
One of the best parts about visiting Pound Market is the location. Mangwon itself is already worth a trip because you can build a whole mini itinerary around it.
You can easily do:
a relaxed walk through the neighborhood
a visit to Mangwon Market
then a dessert stop at Pound Market
Mangwon Market (망원시장) is one of the popular traditional markets in Seoul, known for its snack and food scene, and it adds that “local Seoul” feeling to your day.
So instead of making Pound Market your only destination, it becomes part of a really satisfying day out.
What I Ordered: Fig Pistachio + 초코나무숲 (Chocolate Forest)
I ended up trying two flavors that felt completely different in the best way: Fig Pistachio and 초코나무숲. If you’re the kind of person who can’t pick just one dessert (same), this is honestly the perfect combo because one feels lighter and more “grown-up,” while the other is full-on comfort dessert mode.
The Fig Pistachio flavor was my personal favorite for a calmer, more balanced taste. The fig adds this natural sweetness that isn’t overly sugary, and the pistachio gives it that nutty richness that tastes expensive and smooth. It felt like the kind of dessert you’d eat slowly while sipping coffee—soft, creamy, and slightly elegant, but still satisfying. If you like desserts that feel sweet but not heavy, this is the one to choose.
Then there’s 초코나무숲, which is basically for anyone who loves chocolate and wants something more intense. It tasted deeper and more indulgent, like a “chocolate dessert you treat yourself with” kind of vibe. The flavor felt rich and cozy, and it paired so well with a bitter drink because the sweetness comes through stronger. If Fig Pistachio feels like a quiet café moment, 초코나무숲 feels like dessert therapy.
Is Pound Market worth going out of your way for?
If you’re already in Hongdae, Hapjeong, or Mapo? Yes. It’s an easy add-on.
If you’re staying somewhere more central like Myeongdong? It depends on your vibe:
If you’re building a café-focused Seoul trip, absolutely worth it.
If you have limited time, I’d only go if you’re already planning to explore Mangwon Market or that side of Seoul.
But overall, Pound Market is the kind of place that’s genuinely fun to visit because it feels like you discovered a “Seoul trend” in a calm, casual way — not in a crowded, chaotic tourist way.
A quick guide: How to make the most of your visit
If I were doing this day again, I’d go like this:
Arrive in Mangwon in the afternoon
Walk through Mangwon Market and snack a little
Pick up a scoopable scone dessert from Pound Market
Find a calm spot to sit, or take it home and treat it like a reward dessert
It’s simple, but it feels like a very “Seoul” day.
Final thoughts: A dessert that actually feels new
Seoul has endless cafés. You can get coffee anywhere. You can get cake anywhere.
But you can’t get something that feels distinct everywhere.
Pound Market’s scoopable scones are one of those desserts that feels genuinely like a Seoul trend done right — comfort food, but upgraded and made more fun. It’s not pretending to be fancy. It’s just satisfying.
If you’re the type of person who loves trying viral Korean desserts, or you’re building a list of Mangwon cafés to explore, Pound Market deserves a spot on your itinerary.
